NOW OPEN FOR TUESDAY EVENING DINNER, SERVED FROM 5 – 7 IN THE SPORTS BAR! COME ENJOY OUR SUNSET TERRACE FOR YOUR DINING PLEASURE !
Weekly Specials – 1/23 thru 1/29
Monday- Cafe Closed. Cheese and Meat boards will be for sale in the Pro Shop! $15
Tuesday AM- Citrus Coconut Snapper with Green Pea and Butternut Squash with
Saffron Sauce $13
Tuesday PM- *Locals Night 5-7 pm* Appetizer: Blueberry Bacon Jam Meatballs $7
Entree: Garlic and Herb Encrusted Cod Fish served with Brussels and Tomato Ragu and Steamed Lemon Zested Rice $20
Soup, Salad, and Dessert Available!
Wednesday- Mushroom and Spinach Stuffed Breast of Chicken. Served with Fresh Dill Cream $12
Thursday- Chef’s NC Crab Cakes served with Lemon Pepper Cole Slaw and Remoulade Sauce $15
Friday- Smoked Salmon Monte Cristo with Brie Cheese and Truffles Scented Hollandaise $13
Saturday- Slow-Braised Baby Back Ribs (1/2 Rack) with a side of your choice $14
Sunday- Filet Tenderloin Sandwich with French Baguette, Fresh Greens, Tomato, and Horseradish Cream Sauce. Severed with Au Jus $14.50