MGA Documents
MGA Executive Board 2023
- Scott Carruthers, President - carruthers2019@gmail.com
- Kelly Halbig, Vice-President - kellyhalbig@msn.com
- Bob Penvose, Treasurer - rpenvose1@gmail.com
- Paul Platek, Secretary - paulplatek@icloud.com
March 23, 2023
Course Status
Course is open and 90 degrees.
Latest News
NOW OPEN FOR TUESDAY EVENING DINNER, SERVED FROM 5 – 7 IN THE SPORTS BAR! COME ENJOY OUR SUNSET TERRACE FOR YOUR DINING PLEASURE !
March 20th – March 27th
Monday- Salmon Cake Sandwich served on a croissant with fresh greens and a Brie spread $11
Tuesday- Grilled chicken sandwich with avocado LTO serve or a buttery brioche bun. And zesty lemon aïoli. $11
Locals Night @ Colours Cafe
APP- Colours Coconut Shrimp $12
– Smokehouse Baby back ribs, half rack $12
– Chef’s Smoked Beef Briskets served with white cheddar mac & cheese. Grilled green beans. $20
Comes with soup or salad
Wednesday- Fish and Chips $13
Thursday- shrimp & Tomato quiche $11
Friday- honey Garlic glazed salmon served with house slaw. $ 13
Saturday- flatbread pepperoni and mozzarella with Italian red sauce base. $11
Sunday- Shawn’s meatball grinder $11
Monday- Salmon Cake Sandwich served on a croissant with fresh greens and a Brie spread $11
Tuesday- Grilled chicken sandwich with avocado LTO serve or a buttery brioche bun. And zesty lemon aïoli. $11
Locals Night @ Colours Cafe
APP- Colours Coconut Shrimp $12
– Smokehouse Baby back ribs, half rack $12
– Chef’s Smoked Beef Briskets served with white cheddar mac & cheese. Grilled green beans. $20
Comes with soup or salad
Wednesday- Fish and Chips $13
Thursday- shrimp & Tomato quiche $11
Friday- honey Garlic glazed salmon served with house slaw. $ 13
Saturday- flatbread pepperoni and mozzarella with Italian red sauce base. $11
Sunday- Shawn’s meatball grinder $11